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Hot Meat Dish*
Hot Vegetarian Dish*
*Allergen Information: Roast Loch Duart Salmon may contain soya. Mixed Salad may contain milk, nuts, sulphites, mustard, celery and soya. Aubergine & Chickpea Tagine contains wheat and celery. Lasagne contains Wheat, Egg, Sulphites & Milk. Feta & Roast Vegetable Jacket Potato contains milk. Chicken & Proscuitto Jacket Potato contains milk. Three Bean Chilli Jacket Potato contains Soya. Soup contains wheat. Please enquire for full allergen information.
Our Commitment to Quality
Free-range eggs and natural butter in all of our baking.
Award-winning bacon supplied by Ramsay of Carluke, one of Rick Stein’s Food Heroes.
Certified, free-range meats supplied by Moen’s Of Clapham, butcher to Jamie Oliver.
Konditor & Cook only uses English farm-reared, free-range meat in all our lunches.