Lunchtime Savouries

The name ‘Konditor & Cook’ is in fact two professions and not the name of two individuals as so often assumed. ‘Konditor’ is the German word for pastry chef and the ‘Cook’ refers to the savoury chefs who create a daily changing menu of savouries in our stores, as we are more than just a cake shop!.
All savouries are made from scratch using fresh quality ingredients; sandwiches, sausage rolls, salads and a daily changing vegetarian & meat/fish main dish.
Also baked potatoes, bacon tartlets and pizza slices and if you buy one of our homemade soups you can collect a stamp on our customer collector card and get every 6th one free.

To have our daily menu emailed to you please let our staff know next time you’re in store or email them with your details.

We can also cater for business meetings and offer a selection of finger food and sandwich platters.
Right now it is best to approach your nearest store for this service rather than go via the Cake Hotline.
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