"Something for the Weekend?" Almond Peach Melba

For this coming weekend our pastry chefs will be filling the shops with freshly baked, wonderfully golden Almond Peach Melba tarts.

This tart features the classic ingredients of Peach Melba, a dessert originally created by Escoffier at the Savoy for Australian soprano Dame Nellie Melba.

Our baked version combines this summer’s first peaches, juicy raspberries & aromatic vanilla on a moist almondy base.

It’s a great pudding for a picnic or a quick solution for a delicious summer dessert. Each tart serves 6 – 8 and if you want to add your own finishing touch, pour it with fresh cream at the point of serving.

Better still, this Thursday & Friday each tart comes at the ‘tartastic’ price of £10 only.

Order ahead if you can!